Egri Bikaver
Egri Bikaver
Red Dry
This is a well-known and widely appreciated, Hungarian, red, dry wine from the high-class region of Eger. Stark and concentrated with a dark-red colouring. This wine has fully earned its name: The Bull’s Blood. At its best when served to pair a variety of fried and roasted meats and grilled dishes.
- Eger
- Kekfrankos, Cabernet Sauvignon, Zweigelt
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Serve with czerwonego mięsa, grilla
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Serving temperature 14-16°C
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alk. 12-12.5%
